History
Classification
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- Tilberedning av matOU 252
- BearbeidingOU 252.1
- Matens servering og fortæringOU 264
- Spising og spiseredskaperOU 264.2
License information
- License Contact owner for more information
Metadata
- IdentifierLEF.G.00251
- Part of collectionHelgeland Museum
- Owner of collectionHelgeland Museum
- InstitutionHelgeland Museum
- Date publishedSeptember 27, 2018
- Date updatedOctober 2, 2018
- DIMU-CODE021027924108
- UUIDdd63b319-a337-46b5-8f18-2c456110ea58
- Tags
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